We have been so excited to have worked with Chef Soon in 2015. With Malaysian-Chinese heritage and years of experience
in London and Melbourne, Chef Soon puts a modern-Australian twist on his food. It's a style we love.
HIGHFIELD FARM WOODLAND
We recently held our wedding reception for 45 people at Food I Am. I cannot speak highly enough of Soon. The chef's food was magnificent and plentiful and the staff were constantly attentive to our guests every needs. We ate, drank and danced the afternoon away.
BRENDA JOY - WAGGA WAGGA
Chef Soon was full of knowledge and so entertaining. The food was amazing! Definitely booking again.
Fantastic night last night. Chef Soon Lee was a great chef to learn from, can not wait for the pasta class! Can't recommend this enough.